Schar Gluten Free Cracker Variety

Breadsticks: potato starch, rice flour, modified corn starch, olive oil, yeast, vegetable protein (lupine), corn syrup, sugar, salt, hydroxypropyl methylcellulose, sodium bicarbonate, ammonium bicarbonate, diacetyltataric acid esters of mono- and diglycerides of edible fats, natural flavor

 

Crispbread: rice flour, corn flour, dextrin, sugar, salt, soy lecithin

 

Table Crackers: potato starch, rice flour, palm oil, buckwheat flour, modified corn starch, corn syrup, vegetable protein (lupine), sodium bicarbonate, ammonium bicarbonate, potassium acid tartrate, yeast, rice starch, sugar, salt, diacetyl tartaric acid esters of mono- and diglycerides of edible fats, natural flavor